TEYS Black Angus is a superior breed of beef, which produces more tender, flavourful and juicy meat.
Teys is one of the oldest and largest meat suppliers in Australia. Teys not only produces some of the best quality Australian beef, but has also adopted strong animal welfare practices. The cuts available under Teys Black Angus are tenderloin, cuberoll / rib-eye, striploin / sirloin and flank.
The Four butchers™ Steer beef is a good quality beef and more tender than standard Australian beef as the meat is produced from younger cattle (steers). The cuts available under The Four butchers™ are tenderloin, cuberoll / rib-eye, striploin / sirloin and flank. The Four butchers™ has burgers and minced meat and a range of marinated products namely BBQ marinated rump, herbs & spices marinated sirloin roast and herbs & spices marinated quick grill steaks
Both brands are Halal certified and the products are vacuum-packed at source to preserve all the freshness and quality of the meat.